Barbecued Pizza

Whole wheat pizza dough topped with mozzarella, fresh olives, basil leaves, sauteed shiitake mushrooms, chevre, tomatoes and anchovies!

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shaped and topped
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Cob Barbecue
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Voila!
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Cob Grill

Our barbeque grill rusted out, so we built one from cob. We used the parts of the old grill that weren’t rusty: the lid, middle part and racks. It works like a champ! We just build a fire, make some glowing coals and grill. It’s also big enough to fit a dutch oven for some baking action.

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